Job description
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
Salary
$36.60 hourly / 30 to 40 hours per week
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations.
How to apply
Direct Apply
By Direct Apply
By email
babasludhianawalejobs@gmail.com
By mail
6260 fraser street Vancouver, BCV5W 3A1